Rhubarb Carrot Juice Recipe
Ingredients
Information
Preparation instruction1
This is a unique tasting and interesting recipe given to me by a friend. To begin the recipe take out your juicer and plug it in.
2
Next thoroughly wash and rinse your carrots and rhubarb under cold running tap water. Once your produce is clean, take out a sharp kitchen knife and slice it into small enough pieces that you can feed through your juice machine.
3
Finally place a tall glass under your juice spout, turn on your machine, and begin feeding your carrots and rhubarb through it.
4
Once your glass is full, take a swizzle stick or teaspoon, and give the glass a quick stir just to make sure your taste is smooth and even.
5
As an optional garnish, add a fresh lemon wedge or mint sprig to your glass.
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