Nectarine Carrot Juice Recipe


  • 1 Whole Cleaned And Skinless Pineapple
  • 2 Large Fresh Deseeded Nectarines
  • 1 Large Fresh Mint Sprig (Optional Garnish)
  • 1 Fresh Cut Lemon Wedge (Optional Garnish)


  • Serving Size 1
  • 128 Calories Per Serving
  • 0 Grams of Fat

Preparation instruction

To begin this recipe, first take out your juice machine and plug it in. Give the machine a quick inspection, as you do not want to consume any dust or debris.
Next wash and rinse your produce thoroughly under cool running tap water.
Moving along, take out a sharp kitchen knife and quarter your produce, also be sure to remove the seeds or pits from the nectarines.
You are now ready to begin juicing, so place a tall highball glass under your juice spout, and begin feeding the produce through the juicer piece by piece.
When your glass is full, give it a couple of stirs just to make sure the flavor is smooth and even.
As an optional garnish, place a lemon wedge or mint sprig into your glass before drinking it.