Kuwait Style Carrot Juice Recipe

Ingredients

  • 10 Very Large Peeled Orange Carrots
  • 1 Small Chunk Of Washed Ginger
  • 1 Large Fresh Peeled Lemon
  • 1 Pinch Of Fresh Ground Nutmeg
  • 1 Pinch Of Fresh Ground Cloves

Information

  • Serving Size 2
  • 129 Calories Per Serving
  • 0 Grams of Fat

Preparation instruction

1
The first step in the recipe creation process is to wash and peel your very large orange carrots. Next scrub and rinse off your ginger. Moving right along, next peel your lemon.
2
Moving right along, next peel your lemon. You are all set to start the juice extraction process, so begin slowly pressing the produce through the opening of the electric juicer.
3
Continue juicing until your collection jar has one full pint of sweet and delicious liquid inside of it. If you need to juice more carrots to reach the full one liter amount, then please continue to do so.
4
Once you possess the called for amount, briskly stir in the fresh ground nutmeg and fresh ground cloves. Stir the creamy orange liquid until all of the spices have totally disappeared into the mixture.
5
Next take out two tall glasses and fill them with crushed ice. Slowly pour the carrot juice over the ice, filling the glass.
6
Sip this amazing carrot juice slowly and enjoy it's delicious vibrant flavor.