Carrot Plum Juice Recipe

h2>Ingredients
  • 8 Large Fresh Organic Carrots
  • 3 Large Fresh Organic Plums

Information

  • Serving Size 1
  • 72 Calories Per Serving
  • 0 Grams of Fat

Preparation instruction

1
The preparation process is quick and easy. Take out your standard electric juicer and plug it in.
2
For the next step place a one liter plastic collection jug under the juice machine spout. Rolling right along, next wash and rinse your produce under cold faucet water.
3
To put the final touch on the produce, peel the skin off the carrots and then remove the stems and pits from the plums.
4
You're all fired up to get the juice cracking, so flip the on switch and slowly press your produce through the machine. Aim for one full liter of juice.
5
If you need to use more carrots to achieve that amount then go ahead and run them through the machine.
6
Once you have one liter of juice, briskly stir it up to even out the flavor. If you are looking for a kidney and liver health tonic, then this will work well.