8 Large Fresh Ripe Skinless Carrots
1/8 Cup Of Sweetened Condensed Milk
1 Cup Of Fresh Stemless Strawberries
Serving Size 1
178 Calories Per Serving
3 Grams Of Fat
Both of my daughters absolutely love this carrot juice for kids recipe, so I thought that I would finally post it online. To get the recipe started first you will want to wash and rinse your carrots and strawberries under cold running water. Next take out a very sharp kitchen knife and peel the skin from the carrots, as this gives your juice a much sweeter flavor. Next take out your juice machine and plug it in. You are now ready to begin juicing your fruit and vegetables, so start the process with the intent of producing around one liter of juice. Make sure that you have a nice backup supply of carrots and strawberries just incase the juice yield is low. Once you have the called for amount of juice within your collection vessel, you can then stir in the sweetened condensed milk. Stir the juice long enough so that you get a nice creamy and even consistency. When serving the beverage pour it over crushed or cubed ice. Due to this recipe having a dairy product in it, you will want to consume all of the juice in one sitting, as the milk may curdle if left in the juice over night. That concludes this off the beaten path carrot juice recipe, I hope you all get a chance to try it out. Thanks again for visiting our website.